What professionals say about Dr. Grahams book "Grain Damage"
** "My speed, endurance, strength, recovery, coordination, and flexibility have all improved tremendously since going on the starchless diet. My overall fitness has never been better. I have been on Dr. Graham's program for two years, am playing my best basketball, and I am not looking back."
---Ronnie Grandison, Age 34, New York Knicks
** "Having had extensive experience working with hundreds of food addicts, I know this to be the first and only publication that exposes the real physiological cause of eating disorders. It belongs on the shelf of every health care professional."
-- Prof. Rozalind Gruben, AHSI, RSA
** "Grains are a recent addition to our diet, one that has not served us well. They seem to have an addictive quality. After working with people for many years I have found that they thrive better on a grain free diet. It was only by eliminating grains completely from my diet that I was able to resolve my chronic allergy problems."
-- Jeff Novick, M.S., R.D., L.D., Director of Nutrition, Pritikin Longevity Center, Florida
** "As Dr. Graham has shown, grain crops are not a natural food for humans...grain farming has stripped the fertile Earth of its minerals. Grain crops are processed, cooked, eaten, and eliminated into the sewers and waterways of civilization. Erosion wears down unstable grain fields washing minerals away. Jungles are turned into rice paddies. One way or the other the soil minerals end up at the bottom of the ocean. Your choice to go "against the grain" radically helps the planet."
-- David Wolfe, author, "Nature's First Law: The Raw-Food Diet"
"Grain Damage" is a True Eye-Opener
Here is a wake-up call if ever there was one. Absolutely compelling.
Dr. Graham's "Grain Damage" Book is available for $8.00 plus $4.00 shipping and handling for a total of $12.00.
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